This dish has long been a recipe staple of mine (inspired by my mom’s recipe) especially when I have access to fresh, local clams! It’s elevated by the tasty, briny clams but so simple to prepare. Shellfish is one of my favorite ingredients to cook with because of the rich flavors yet being so easy! The hardest part is typically the preparation but once the cooking process begins it’s really effortless & this dish comes together in no time!
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